Vanilla Date Cashew Ice Cream Recipe

dairy free : gluten free : grain free : refined sugar free : paleo : vegan

Frozen Vanilla Date Cashew Creme

INGREDIENTS

3 cups raw cashews

2 cups water

6 large pitted dates (~2")

2 tsp vanilla powder

1/4 tsp flaky sea salt - I love SALTERY's Duxbury Salt!

garnish raw honey + additional sea salt

METHOD

Add the cashews, dates, water, vanilla and sea salt in a bullet blender or other high power blender

Blend until smooth

If the mixture is too thick to blend, add additional water 1 tbsp at a time until smooth

Transfer to a freezer safe container

Freeze until firm

Optional: garnish with raw honey and flaky sea salt before freezing