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Beef Bone Broth Demi-Glace Recipe

Updated: Apr 16

Beef Bone Broth Demi-Glace Recipe

This luscious dairy free, gluten free and refined sugar free recipe makes it easy for even the most novice of chefs to achieve a rich, traditional demi glace with next to no effort - this recipe was also featured on the "Melissa's Vibrant Steak and Potato Dinner" episode of "Mood Food with Melissa"!



INGREDIENTS

4 cups Beef Bone Broth - the classic grass fed from Hale is my favorite!


METHOD

Place all of the bone broth into a large stock pot or sauté pan (I prefer a sauté pan because it helps the broth to reduce quicker)


Bring the bone broth to a boil over high heat.


Continue cooking, while whisking occasionally, until the broth has formed a thick reduction.


It's that easy!!




NOTES

BONE BROTH is an excellent source of collagen, a protein that has been shown to help improve muscle mass, support bone health and relieve joint pain.



THIS RECIPE IS

DAIRY FREE

GLUTEN FREE

REFINED SUGAR FREEM

MINIMALLY PROCESSED

CLEAN INGREDIENTS

PALEO FRIENDLY





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