top of page

Tahini Zing Dressing Recipe

Updated: Jan 5

dairy free : gluten free : grain free : refined sugar free : paleo : vegan-ish


If you're a fan of my Tahini Dream Dressing, you are going to LOVE its new lighter, brighter, and more summery sister, my Tahini Zing Dressing!



Tahini Zing Dressing


INGREDIENTS


1/2 cup tahini

1 cup lemon juice

1/4 cup spring water

2 tbsp olive oil

2 tbsp raw honey

2 tsp cider vinegar

2 extra large garlic cloves

1 tsp dried parsley flakes

1/2 tsp natural sea salt - I love the duxbury salt from Saltery!



 METHOD


Combine all ingredients in a blender and blend until smooth.


I've been loving this dressing paired with massaged kale, shredded carrots, golden raisins and chopped walnuts. It's sweet, savory, fresh, crunchy and best of all, even more delicious as leftovers on the second day!




NOTES


LEMON JUICE is packed with vitamin C and has been proven to help fight infections and maintain pH balance.


GARLIC has been used as a performance enhancing substance since ancient Rome, and has been shown in studies to reduce fatigue and increase stamina.


NATURAL SEA SALT helps to alkalize the body and maintain electrolyte balance.


THIS RECIPE IS

PALEO

VEGETARIAN

DAIRY FREE

GLUTEN FREE

REFINED SUGAR FREE

MINIMALLY PROCESSED

MADE WITH CLEAN INGREDIENTS

Comments


Before submitting a consultation request, please note:
- We are a private chef style catering company, everything will prepared on site -
- There is standard $1,000 booking minimum on all dates, higher minimums may required on prime dates -
- The total cost of our average booking falls in the rage of $100-$150 per person -

Thank you for submitting your request!

 

We'll be in touch soon.

For general inquiries or a more immediate response, call or text 781.526.8802 to reach Melissa directly.

Please complete the Consultation Request Form above prior to calling.

CONTACT US

Scituate, MA

suddenlysimplecatering@gmail.com

call/text: 781.526.8802

bottom of page